Homemade Chocolate Digestive biscuits
............no argument from me
Who doesn't love a chocolate digestive
RECIPE
100g medium size oats*
50g wholewheat flour
50g plain flour
100g cold butter
50g light muscovado sugar
pre heat oven to 190c
If you have medium oats place in food processor along with flours
*if you only have jumbo oats (as I did) place them in the food processor
and blitz for a few minutes to reduce their size
add butter and blitz
add sugar
blitz until it comes together in a dough
turn out onto lightly floured surface
roll to 5mm thick and cut with 7cm cookie cutter
(makes 14-16 biscuits)
bake for 16-20 mins
cover in chocolate if desired
they are honestly nice either way
recipe adapted from country homes and interiors
yum… will certainly be trying this one when the weather cools down enough here to turn the oven back on….
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